Travelers' Intercom

To celebrate an anniversary or a spouse’s birthday while traveling overseas, have you ever decided to hang the expense and really “splurge” on a meal? We asked those of you who did so — and found that it was worth every euro, pound or whatever — to write in about the experience.

In addition to the name of the restaurant and its address or location, we asked you to tell us when you went, the approximate price of the meal and what made it so great. We also wanted to know if there were any special dishes you’d recommend, particular tables to sit at, etc.

Great restaurants for a...

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In reference to the reader’s letter “Driver’s License Sufficient” (Dec. ’03, pg. 78), regarding International Driving Permits, years ago a friend of mine and her husband were on a trip to Italy when they had an accident in a rental car that was her husband’s fault. The police took his California license and kept it! He didn’t have an international permit, and my friend hadn’t taken her California license, so they couldn’t rent another car. This caused them a huge problem.

If her husband had had an international permit, they could have given that to the police and he still would have...

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In Prague, the delightful Unitas Hotel (Bartolomejska 9, 11000 Praha 1, Czech Republic; phone 00420 224 230 533), built in 2008, is more than worth the price: €109 to €139 (near $148-$188) for a double, depending on the season.

Its rooms, air-conditioned, are incredibly spacious and have a kitchen corner with a refrigerator, microwave, dishes, silverware and a coffee pot with supplies. Included in the price is an extremely generous breakfast with omelets, pancakes, cheeses, breads, coffee cakes and other goodies.

The bathroom has a feature that all hotel baths should have: a...

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Now 63 and 70, as my husband and I age we are leaning more and more toward traveling independently. We find that we need the luxury of going at our own pace and according to our own interests. Not having to deal with the temptations of big breakfasts and dinners on tours is also a plus.

With more free time, we go less frequently but stay longer, reducing the stress from air travel. We upgrade to business class more frequently, especially on the outbound portion, so we can feel more rested upon arrival.

Sometimes we include an organized tour in the middle of our time away. We...

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We did a couple of tours of Romania with a young guide, Cristian Florea (Crif Tours, Strad Aleea Valea Viilor Nr. 2, Bloc. A53, Ap. 46, Sector 6, Bucuresti 77409, Romania; phone/fax 444 01 64, e-mail romtours@digicom.ro or visit www.digicom.ro/romtours).

His English is flawless, he is extremely knowledgeable and he can take you to some very unusual areas. I contacted several people he gave as references and all spoke very highly of him.

In May ’03, Cris drove four of us in a van for 11 or 12 days for about $1,200 each, including our hotels (the best available), breakfasts and...

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I previously reported about the all-business-class discount airline Maxjet, now defunct (Oct. ’06, pg. 32). When I was invited to take a flight by a similar operation, the British Airways venture Open Skies (866/581-3596, www.flyopenskies.com), I couldn’t refuse.

Open Skies started its combination first- and business-class service between New York and Paris in June ’08, later testing a route between New York and Amsterdam, which was shelved in July ’09. It launched a new route, between Washington, DC, and Paris, in May 2010.

On my trip, last June, check-in at New York’s JFK...

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Four years ago we were introduced to the Auckland, New Zealand, area by an excellent and very knowledgeable tour guide, Don Cater of Southern Cross Tours (14 Rimu Rise, Albany, Auckland, New Zealand; phone/fax +64 9 415 8793, mobile phone +64 25 990450, e-mail cater.da@xtra.co.nz or visit www.southerncrosstours.co.nz).

We reported our find at the time in ITN (Aug. ’00, pg. 130) and have kept in touch with Don since then. In November ’03 we were happy to revisit New Zealand and found him the same charming gentleman as before.

He works on a private-hire basis. With a small...

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ITN printed a letter of mine about my going through Frankfurt Airport in 2003 and having a security screener insist that my wallet and passport be x-rayed (Nov. ’04, pg. 18). I expressed concern that they could have been stolen while they were at the other end of the conveyor belt and out of my sight.

At the time I wrote, I had not been able to obtain a meaningful reply from either Lufthansa or the Frankfurt Airport authorities and sent a further letter to the airport officials. Upon returning from a lengthy trip, I found I had received a satisfactory reply from them. WILLIAM...

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