“Sweet Life Culinary Tour”

10-day/10-night tour of SOUTH AFRICA (departures through Dec. 13). Highlights: Taste local wines, olives, chocolates/Cape Peninsula/Malay cooking class/game drives in Kruger National Park/interact with elephants in Timbavati. Land, from $7,295. Single supp., from $2,825. Air from New York, from $1,595.

African Travel (Glendale, CA; 877/493-2727).